PT Garudafood Putra Putri Jaya is a company engaged in the field of food and beverage industry. GarudaFood continue to innovate to produce various food products and beverage quality. We open up opportunities for college graduates to join us in accordance with the qualifications we need. The position we offer the following:
Production Planning And Inventory Control (PPIC) Officer - Bogor
Responsibilities :
- Planning and analyze need of raw materials and packaging materials.
- Monitoring the availability of raw materials and packaging materials.
- Male/ female
- Maximum age 28 years old
- Minimum possess Bachelor (S1) degree, majoring in Industrial Engineering, Management, or Business Management.
- Know about Master Planing Schedule & Material Resource Planing.
- Minimum 1 year experience in PPIC and possess knowledge about Production Planing.
- Possesses good analytical skils, good communication, warehouse & logistic management.
- Willing to placed in Bogor West Java and Other places in Indonesia.
Responsibilities :
- Plan products distribution from warehouse to distributors.
- Coordinate with the expedition for the distribution of finished goods.
- Coordinate with the factory.
- Male/ female.
- Maximum age 28 years old.
- Minimum possess Bachelor (S1) degree in any majors.
- Minimum possess 1 year experience in logistics.
- Possesses good analytical skils, good communication, warehouse & Logistic management.
- Willing to placed in Gunung Putri Bogor West Java and other places in Indonesia.
Responsibilities
- Microbiological analysis for the product in accordance with standard methods
- Using Spectrometer UV-VIS.
- Male & female
- Maximum age 27 Years
- Minimum SMK Chemistry Analyst or Diploma Degree Chemistry analyst.
- Knowing the basis of chemical analysis
- Willing to be placed in Gunung Putri Bogor
- 1 Year Experience in Microbiology Analyst in Food & Beverage Industry
- Have good analytical skils, good communication
- Test and interview will be held in Gunung Putri, Bogor
Responsibilities
- Establishes, coordinates, and monitors the laboratory quality assurance program; works closely with section supervisors to plan, schedule, and implement QA related activities.
- Prepares routine and special reports to staff, District management, and regulatory agencies as required; prepares report of analytical results to state and federal regulators for compliance evaluation performance testing.
- Plans, develops, and implements quality assurance programs.
- Male & female
- Maximum age 28 Years
- Minimum Bachelor (S1) degree Majoring Food Technology, Chemical Engineering
- Knowing the concept GMP, HACCP Plan
- Fresh Graduate or experience in Food or Baverage Company
- Have good analytical skils, good communication
- Willing to placed in Makassar – South Sulawesi and Other Places in Indonesia
- Test and interview will be held in Bogor or Makassar
Responsibilities
- Verification of bills / invoices, vouchers Bank, Reconciliation AP, AP Aging Report, Internal Report, and Financial Statement for support.
- Male & female (Preferred Male)
- Minimum Diploma (D3) degree Accounting / Management.
- Fresh graduate or Minimum 1 year experience in Accounting.
- Mastering MS Office (Exel), computer accounting program.
- Good communication, analytical thingking & interpersonal skill
- Willing to placed in Gunung Putri Bogor and Other Places in Indonesia
- 3 positions available
- Test and interview will be held in Gunung Putri, Bogor
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