PT Sari Husada Tbk established in Yogyakarta under the name of NV Saridele on 1954 as initiative from UNICEF and Indonesian government to overcome malnutrition problem at that time. Sari Husada mission is "Nutrition for the Nation", and still continues to actualize its commitment to provide the best nutritional products at most affordable price for mothers and children in Indonesia until now. Sari Husada’s products are SGM Presinutri, Vitalac, Vitaplus, Lactamil and Gizikita. Since 2008, Sari Husada has joined Danone Group, a multinational food and beverage company which operates in four business cores: fresh dairy products (Danone Dairy), water (Danone Aqua), medical nutrition (Nutricia Medical Nutrition) and baby nutrition (Sari Husada).
QA-Chemical Lab Supervisor
Requirements:
- Male/Female, age max 30 years old
- Must has min S1 degree min 1 years experience in the same fieild
- GPA min 3.0
- Educational background: Food Technology, Pharmacy, Chemistry
- Experienced in Manufacturing Consumer Good/FMCG
- Experienced handle physical, sensory, chemical analysis in laboratory
- Fluent in English both spoken and written
- High motivated, communicative and able to deliver convicing presentation
- Has strong leadership and works under pressure
- Willing to be place in Yogyakarta/Klaten
Maintenance Supervisor
Requirements :
- Male/Female, age max 30 years old
- Must has min S1 degree with GPA min 3.0 majoring in Mechanical/Electrical/Mekatronika
- Min 1 years experience in the same fieild
- Experienced in maintenance base on system, six sigma, RCA, TPM, 5 S.
- Fluent in English both spoken and written
- High motivated, communicative and able to deliver convicing presentation
- Has strong leadership and works under pressure
- Willing to be place in Yogyakarta/Klaten
Please send your application letter including CV, recent photograph and contact number (not more than 150KB), windows base programs to
PT Sari Husada Tbk at email address or link below,
not later than 14 November 2012. Put Job base/code as subject of email.
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